Open Question: tips for tasty paella?

Thursday, March 11th, 2010

I made paella for the first time last week. It turned out ok, but lacked a… certain something.

I Am Making Hazelnut Chicken In A Prosciutto Cream Sauce I Need A Dry White Wine For The Cream Sauce.?

Saturday, February 27th, 2010

I have never cooked with wine before. I was hoping someone could help me pick out a dry white wine to cook the sauce with. Below is the list of ingredients. Thank you so much for any suggestions!
INGREDIENTS
3 (5 ounce) skinless, boneless chicken breast halves, pounded 1/3 inch thick
all-purpose flour for dredging
1 egg, beaten
2 tablespoons [...]

Open Question: Chicken Thighs and Potatoes Recipes…?

Friday, February 26th, 2010

Hey local grocery store is having a sale on Potatoes, Carrots, Bread, and Chicken Thighs. Was going to add in some onions, mushrooms, maybe a pepper, and wine with it

Chicken Cordon Bleu With White Wine And Mushroom Sauce?

Thursday, February 18th, 2010

I’m making cordon bleu but I really want a nice rich mushroom and white wine sauce, I have no cream so what do I do now? I want the sauce, not thick like a gravy… Please help lol, I’m starving

Tags: Bleu, chicken, Cordon, mushroom, sauce, White, Wine, With

What Is A Good Recipe? I Have Boneless Skinless Chicken, Portabello Mushrooms, And Some White Wine.?

Tuesday, February 9th, 2010

I have lots of other things to add but what is a good recipe starting with those three ingredients?

Tags: Boneless, chicken, good, Have, Mushrooms, Portabello, recipe, Skinless, Some, What

What Type Of White Wine Goes Best With Chicken?

Tuesday, February 9th, 2010

I have sauvignon blanc and chardonnay. Which one is better?

Tags: best, chicken, Goes, Type, What, White, Wine, With

Open Question: Jewish cooks – How do you make your cholent?

Thursday, February 4th, 2010

Anything special you use? Beef, lamb, Chicken? I make a French “Bourguignon” style w/ wine as my liquid base, a Cajun one w/red beans and rice (beef instead of pork of course) and I’m thinking of toying with a lamb and lentil one

Hi I Need A Side Dish To Go With Chicken In Garlic And White Wine Sauce…?

Wednesday, February 3rd, 2010

i want something that is nice, fresh and very simple.
Nothing else with garlic in please, so no garlic mash or anything. Something that will look nice and complement the dish. Thanks.

Tags: chicken, dish, garlic, need, sauce, side, White, Wine, With

Open Question: Would any of these sauces work for stir fry?

Thursday, January 28th, 2010

I have lots of chicken and veggies on hand right now and want to get a stir fry going. What I don’t have is a real stir fry sauce though and I don’t think I have the ingredients to make one (all I have is red wine vinegar and some various dry spices)

What Is The Best White Wine To Serve With A Chicken Salad?

Thursday, January 28th, 2010

I think that depends on the flavors of your chicken and the salad dressing, but I found this really cool site you might find interesting and benefit from.
In an effort to compare styles and types and so figure out which wines work best-and why-we sampled thirteen different ones (twelve whites and one rosé) with chicken [...]

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